The new Soles Repsol
This year, the Repsol Guide has distinguished a total of 97 new restaurants: 2 with three Soles, 12 with two Soles and 83 with one Sol.
The restaurants ‘Iván Cerdeño’ (Toledo) and ‘El Rincón de Juan Carlos’ (Tenerife) are the new additions to the highest category: the 3 Soles of the Repsol Guide 2022.
Among the twelve new restaurants that have won the 2 Soles there is the chef Xavier Pellicer – a former EUHT StPOL student – with his restaurant in Barcelona.
In total, the 2022 Repsol Guide for Spain and Portugal has 42 restaurants in the highest category, 155 establishments recognized with 2 Soles and 469 with 1 Sol Repsol.
Sustainable Soles
Michelin stars have the green star to recognize restaurants committed to sustainability. The Repsol Guide has the Sustainable Soles, which assess aspects such as efficient energy consumption, the use of renewable energy, digitization or the use of products with a guarantee of origin and self-production.
In this edition, they have been delivered to four restaurants: Coque in Madrid, Monastrell in Alicante, Raíces in Talavera de la Reina and Kofradia in San Sebastián.