Uncategorized Archivos - EUHT StPOL
5 February, 2021
El sector hotelero se prepara la reapertura

The hospitality industry prepares its reopening

15 December, 2020
GUIA MICHELIN 2021

The new Michelin stars 2021: 9 of them at the hands of EUHT StPOL alumni

23 November, 2020
Cartas para la hotelería y la restauración

Letters for the hospitality and restaurant industry

13 November, 2020
The Mediterranean diet and its benefits

The Mediterranean diet and its benefits

27 October, 2020
LA IMPORTANCIA DEL SERVICIO DE SALA EN UN RESTAURANTE - Hotel-Escuela de Sant Pol de Mar (EUHT StPOL)

The importance of the restaurant service

28 August, 2020
estudiar en el extranjero, study abroad

Study abroad: a boost to your hospitality career

6 July, 2020

EUHT StPOL expands the academic offer with online and blended programs

15 May, 2020
Webinar Los restaurantes después del Covid-19

What will the restaurants be like after Covid-19?

4 May, 2020
El alumnado del Máster en Artes Culinarias y Dirección de Cocina ha asistido a una masterclass online de Oriol Castro, chef del restaurante DISFRUTAR.

Online masterclass by Oriol Castro, chef of Disfrutar restaurant, considered the 9th best in the world

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